• Eat Local Instagram Challenge
    Read More

    Take the Non-GMO Instagram Challenge! In October, photograph your non-GMO meals. Use the hashtag #TucsonGoesNonGMO. Win prizes!

  • ownership2014
    Read More

    Join the co-op in October and get a $10 co-op gift card, a reusable tote and a treatment at the Tucson Acupuncture Co-op.

  • bike_in_movie
    Read More

    Join us for a screening of the film To the Moon at Catalina Park on October 16. Ride your bike to the park! Bring snacks and a blanket.

  • co-op_kitchen
    Read More

    In our new video series, Co+op Kitchen, you’ll find delicious recipes and handy hints from chefs and food enthusiasts.

  • cookbook
    Read More

    The Food Conspiracy Co-op’s new cookbook, Tucson Cooks, features recipes from the Conspiracy Kitchen and your favorite local vendors.


Staff Pick

Todd

Local Bunched Baby Turnips

TODD loves these baby turnips from Sleeping Frog and Forever Yong farms. “They look cute and are great with salad or sauteed with kale, garlic and onion and thrown over pasta.”


Today's Menu

October 21, 2014's Conspiracy Kitchen hot bar menu:
Pesto Pasta with Cherry Tomatoes & Chicken, Pesto Pasta with Cerry Tomatoes (vegetarian); Sides: Mushroom Risotto & Seasonal Vegetables
See all menus

Recent Posts

October 1, 2014

Conspiracy Gardens update

September 11, 2014

Interested in Running for Board of Directors?

July 29, 2014

Try the newest Conspiracy Beer, an IPA by 1702

July 9, 2014

Eden Foods and Affordable Care Act

July 1, 2014

10 Ways for Kids to Go Local


Upcoming Events

October 1, 2014

Non-GMO Instagram Challenge

October 1, 2014 8:00 am

October Ownership Drive

October 25, 2014 8:00 am

Two-Day Sale

November 1, 2014 8:00 am

Waterharvesting & Native Tree Workshop with Brad Lancaster

Staff Pick

Evelyn

Perfect Food Bars

EVELYN  enjoys snacking on these energy bars because they don’t contain any artificial ingredients. “I like that they’re made with fruits and vegetables,” she says.

Upcoming Events

October 1, 2014

Non-GMO Instagram Challenge

Throughout the month of October, show us how you say No to GMO’s! Post photos of your non-GMO meals, grocery ha...
October 1, 2014 8:00 am

October Ownership Drive

Join the Food Conspiracy Co-op in October and get a $10 Food Conspiracy gift card, a reusable tote bag, and a free tr...
October 25, 2014 8:00 am

Two-Day Sale

On October 25-26, Food Conspiracy Co-op owners save 10% (no minimum purchase). Plus, we’ll feature live music o...
November 1, 2014 8:00 am

Waterharvesting & Native Tree Workshop with Brad Lancaster

Do you want to grow native trees in your yard without turning on the hose? Desert Harvesters’ Brad Lancaster will sho...

Recent Posts

October 1, 2014

Conspiracy Gardens update

Fall has always been my favorite season. I grew up in northern New York, where fall meant crisp cool days and brillia... read more »
September 11, 2014

Interested in Running for Board of Directors?

Board of Director elections are coming up next March. The deadline to submit the board candidates application is Nov.... read more »
July 29, 2014

Try the newest Conspiracy Beer, an IPA by 1702

Our new batch of Conspiracy Beer will debut on Friday, August 1. It’s an India Pale Ale brewed by 1702. What is... read more »
July 9, 2014

Eden Foods and Affordable Care Act

Thank you to those of you who’ve contacted the Food Conspiracy Co-op and shared your thoughts regarding Eden Fo... read more »

Today's Menu

October 21, 2014's Conspiracy Kitchen hot bar menu:
Pesto Pasta with Cherry Tomatoes & Chicken, Pesto Pasta with Cerry Tomatoes (vegetarian); Sides: Mushroom Risotto & Seasonal Vegetables
See all menus

Videos